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caesar salad special

by Joan

salads
Ingredients
  • DRESSING
  • 9 anchovies, minced
  • 2 large garlc cloves, minced
  • 1 1/2 tsp lemon juice
  • 2 1/2 tsp Dijon mustard
  • 4 1/2 Tablespoons olive oil, gradually mix in
  • Salt and pepper
  • 1 head romaine, bite size pieces
  • 1 basket cherry tomatoes, halved
  • 1/2 cup Kalamata olives
  • 2/3 cup grated Romano or Parmesan
Steps
  1. 1. Can make dressing 1 day ahead, bring to room temperature before using.
  2. 2. Toss salad with dressing. Mix in cheese and serve.
Notes

simple dinner salad, pronto pizzas, hazelnut and anisette biscotti Good dressing (used about 6 anchovies and processed dressing to creamy that way those who think they don't like anchovies never know they are eating them) ba 193

Joan
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